Lunch & Evening

Served from our Steakhouse menu with a wide choice of starters, you can then chose to build a burger or a tasty steak from the wide variety available or you could chose from our alternative mains menu which also includes at least 4 vegetarian choices and some of Tides old favourites such as beer battered fish and chips.  With the majority of the meals is a choice of potato including Tides own hand cut chips or spiced rice and a salad bowl for the table. 

Some choices from the mains menu may have their own accompaniment and potato or rice comes as an extra.  We also have a wide choice of add ons, sauces and side orders. 

Finish your meal with a dessert from a wide selection which includes Tides favourites such as chocolate brownie, crème brulee and hot chocolate fondant pudding. 

Sunday Carvery

12noon - 4pm
Where do we start with the carvery, 3 Roast meats always including roast beef cooked med/rare  or there’s always well done  if you prefer, selection of 12 different seasonal vegetables from  roast beetroot, butternut squash, sweet potatoes, roast parsnips, sprouts with chestnuts & bacon, broad beans, roast potatoes, homemade yorkshires, stuffing balls & red wine gravy.

Wine Bar

Tides has an excellent selection of wines by the glass & bottle, we pick & taste all our wines to drink by themself or to compliment our food, The best thing about our wine is the price ranging from £12.50 for our house selection to £25 for Gruet Champagne.  As well as serving coffee and liqueur to finish your meal.

Functions

Tides restaurant is also available for private functions i.e. small wedding receptions, birthdays, anniversaries and wakes.
For more information please pop in or contact Jon.

Please note that we use nuts on the premises.  Please remember to advise us on booking if you have any allergies or special dietary needs and also tell the waitress when ordering your meal.